Cook Well, Eat Well and Live Well
Our Bean & Bacon Grilled Cheese recipe adds flair to the traditional grilled cheese sandwich. Using choice ingredients, like butcher shop bacon and homemade refried beans converts the “simple” into the exceptional. We always relish the opportunity to create a great lunch.
Today for Lunch Audio – June 14, 2016 – Bean & Bacon Grilled Cheese – Bob Loescher © 2016
Chicken chili is a great way to make chili lighter and healthier. Hawaiian Chicken Chili adds fun. Break out your baggy shorts, grass skirts, and ugly flower shirts. 🙂 This chili is spicy and sweet at the same time. At only 154 calories, it is easy on the diet plan too. I sneak kale, bell peppers, and light chick peas into the mix, giving this chili extra vitamins and minerals. And don’t forget the pineapple. Big time Vitamin C.
Today for Lunch Audio – June 13, 2016 – Hawaiian Chicken Chili – Bob Loescher © 2016
Breakfast pizza is not a new thing. Many people have countless variations on this theme. I enjoy being creative in the kitchen, so I put a twist on the recipe. I crafted the “pizza dough” out of hash browns. I placed 3 fresh eggs on the dough. I topped the eggs with cooked bacon bits. Here is the twist…I baked it all on a pizza stone. All the standard elements of breakfast – (Bacon, Eggs and Hash browns) – baked on a pizza stone.
Today for Lunch Audio – May 9, 2016 – Breakfast Pizza – Bob Loescher © 2016
Potato Croquettes are fascinating. So simple in theory. A baked ball of potatoes with maybe a few other ingredients. Every cook faces mistakes in the kitchen. You have one idea in your head and the result is not even close. However, when I tried this recipe, I failed. Not just a simple failure but one of those massive “burn the toast, set off the smoke detector, cause world hunger” failures. Laugh with me folks. Oddly enough, this dish tasted great but to call these Potato Croquettes is a culinary sin.
Today for Lunch Audio – May 3, 2016 – Potato Croquettes – Bob Loescher © 2016
This wet burrito lunch is a testament to both healthy and homemade. The refried beans and taco sauce are made fresh. The spinach, tomatoes, jalapeños, and green peppers are organic. The cheese is aged cheddar from the block. The burrito wraps are low carb. Lunch Grade: A-
It is 11:30 am. Your stomachs are growling. Inevitably, the question is asked Where should I eat lunch today? Here are five things to consider when choosing a place to eat.
Kids love to be messy and nothing fulfills that desire better than a fresh Sloppy Joe. Heck, it is right in the title of the recipe. The popularity of Sloppy Joes on the other hand is rooted in their simplicity – Ground Beef and Tomato Sauce. From household kitchens, to summer camp, to school cafeterias, cooks recognize Sloppy Joes as perhaps the fastest way to create a delicious filling meal.
Our Low Carb Beef Burrito recipe will certainly delight fans of Mexican food and excite the Health Conscious cook. The beef is packed with fresh ingredients. The Spinach & Herb wrap is from OLE Foods. See Details It is low carb, high fiber, and surprisingly delicious. Great as a flavorful dinner recipe. Even better as a fast microwave Lunch. You won’t be disappointed.
Lobster wraps are a healthy way to include seafood into your diet. Our Lobster Wrap recipe includes fresh bell peppers, tomatoes and delicious red onions. Instead of bread-type wraps, we use Romaine lettuce leafs producing a great low-carb meal. “How-To” video included.
Chicken Masala is a traditional Indian dish. Besides a few strange looking ingredient names, this simple recipe is easy to make. Mastering the Indian cooking style does take some practice but it does produce a spicy, delicious and healthy meal. “How-To” video included.